Friday, December 12, 2008


When I receive GLUTEN-FREE LIVING Magazine ( in the mail I read it cover to cover. Not only is it well written in a light entertaining style, but all the information is cutting edge. The editor and founder, Ann Whelan, is well-known to many throughout the gluten-free world and she clearly pours her heart into each issue. Part of the magazine's mission reads: "We walk you through big life experiences from dining in college, to maintaining a healthy pregnancy. And we help you with the small but important matters like how to choose a bread machine or even enjoy a night out eating pizza with family and friends." Consider giving GLUTEN-FREE LIVING as a gift subscription for the holidays or treat yourself! You won't be able to put it down.

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